Is Kettle Sea Salt & Balsamic Vinegar Crisps 5 X 25G Low FODMAP?

Description
Crunchy, kettle-cooked slices deliver a firm, hearty texture with pronounced tang and mellow sweetness; the finish carries a slightly lingering acidic zip. Commonly widely enjoyed straight from the bag, as a sandwich side, or with cheese and dips. Reviews note consistent crispness, bold flavor, and occasional variability in seasoning distribution.

Description
Crunchy, kettle-cooked slices deliver a firm, hearty texture with pronounced tang and mellow sweetness; the finish carries a slightly lingering acidic zip. Commonly widely enjoyed straight from the bag, as a sandwich side, or with cheese and dips. Reviews note consistent crispness, bold flavor, and occasional variability in seasoning distribution.
Ingredients
Select Potatoes, Vegetable Oils (Rapeseed Oil, Sunflower Oil)*, Seasoning with Sea Salt and Balsamic Vinegar of Modena (Sea Salt, Balsamic Vinegar of Modena, Potato Maltodextrin, Sugar, Potato Starch, Acid: Citric Acid; Natural Flavouring), *In varying proportions. Note: Product may be fried in either of the oils listed or a blend may be used dependant on availability of supply
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Where to buy
Kettle Sea Salt & Balsamic Vinegar Crisps 5 X 25G is available at 1 retailer
About this product
Chips · Pouch


