Is Kind Healthy Grains Granola Bars Gluten Free Double Dark Chocolate -- 5 Bars Dairy Free?
Description
The KIND Healthy Grains Granola Bars Gluten Free Double Dark Chocolate are made with five super grains, including oats, buckwheat, millet, amaranth, and quinoa. This combination creates a unique chewy and crunchy texture. These bars are gluten-free and contain at least one serving of whole grains, making them a great source of healthy fibers. Some people think the bars are very good, while others find them surprisingly good. With the rich flavor of double dark chocolate, these bars offer a delicious and nutritious snack option.
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Description
The KIND Healthy Grains Granola Bars Gluten Free Double Dark Chocolate are made with five super grains, including oats, buckwheat, millet, amaranth, and quinoa. This combination creates a unique chewy and crunchy texture. These bars are gluten-free and contain at least one serving of whole grains, making them a great source of healthy fibers. Some people think the bars are very good, while others find them surprisingly good. With the rich flavor of double dark chocolate, these bars offer a delicious and nutritious snack option.
Ingredients
Oats, Tapioca Syrup, Canola Oil, Brown Rice, Semi-sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract), Millet, Cane Sugar, Honey, Brown Rice Flour, Buckwheat, Amaranth, Unsweetened Chocolate, Coconut, Oat Flour, Gum Acacia, Sea Salt, Molasses, Cocoa Powder, Quinoa, Vanilla Extract, Brown Rice Syurp, Vanilla Bean, Vitamin E (Tocopherols To Maintain Freshness), Allergen Information: Contains Coconut And Soy, Made In A Facility That Processes Peanuts, Tree Nuts, Soy And Sesame Seeds, Allergen Information: Contains Coconut And Soy, Made In A Facility That Processes Peanuts, Soy And Sesame Seeds, Allergen Information:
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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