Kinnikinnick Multigrain Bread

Description

Offers a mild, nutty flavor with a chewy, slightly dense crumb and a crisp crust. Reviewers commonly describe even slices that hold toppings well. Frequently used for sandwiches, toast, and paninis. Customer feedback often notes consistent freshness and good texture, with occasional mentions of dryness after several days by reviewers.

Diet Compatibility

Alpha-Gal
This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.
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Dairy Free
Yes! The manufacturer claims that this product is dairy free.
Gluten Free
Yes! The manufacturer claims that this product is gluten free.
Low FODMAP
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
Yes! The manufacturer claims that this product is vegan.
Vegetarian
Yes! The manufacturer claims that this product is vegetarian.
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Water, Gluten-free Flour Blend (modified Tapioca Starch, Potato Starch" Rice Flour, Rice Starch, Teff Flour), Sugars (cane Sugar, Molasses"), Canola Oil* And/or Sunflower Oil, Sunflower Seeds, Quinoa, Flax Seeds, Modified Cellulose, Psyllium, Milled Flaxseed, Salt, Yeast, Cultured Corn Syrup Solids", Citric Acid, Vitamin And Mineral Blend (niacin, Iron, Thiamine, Riboflavin, Folic Acid). May Contain: Egg.

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Kinnikinnick Multigrain Bread Ingredients | Spoonful