Is Knorr Bovril Boullion Concentrate Beef Flavor Gluten Free?
Description
Concentrated savory paste delivers a robust beefy flavor and thick, smooth texture that blends readily into hot water to form broth. Commonly stirred into soups, stews, gravies, sauces, or spread sparingly on toast, reviewers note strong, convenient seasoning power, with frequent comments about intense saltiness and concentrated taste and versatility.
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Description
Concentrated savory paste delivers a robust beefy flavor and thick, smooth texture that blends readily into hot water to form broth. Commonly stirred into soups, stews, gravies, sauces, or spread sparingly on toast, reviewers note strong, convenient seasoning power, with frequent comments about intense saltiness and concentrated taste and versatility.
Ingredients
Water, Salt, Hydrolyzed Soy, Corn & Wheat Protein, Colour, Monosodium Glutamate, Modified Corn Starch, Sugar, Yeast Extract, Artificial & Natural Flavour, Beef Extract, Maltodextrin, Spices, Wheat Flour, Dimethylpolysiloxane, Silicon Dioxide And Sulphites. May Contain: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.