Is Knotts Buffalo Chicken Dip Gluten Free?

Ingredients

Cooked White Meat Chicken (Chicken White Meat, Water, Potato Starch, Salt, Sugar, and Sodium Phosphates), Shredded Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto color added), Anticake (Potato Starch, Powdered Cellulose), Cream Cheese (Pasteurized Cream and Skim Milk, Natural Acids, Salt, Stabilizer (Xanthan, Locust Bean, and Guar Gum)), Frank’s Wing Sauce (Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Flavor, Garlic Powder, Dimethyl Silicone), Ranch Dressing (Soybean Oil, Water, Distilled Vinegar, Sugar, Egg Yolks, Salt, Contains 2% or Less of: Garlic Juice (Garlic Juice, Vinegar, and Salt), Whey Solids, Nonfat Dry Milk, Buttermilk Powder, Sour Cream Powder (Sour Cream [Cream Nonfat Milk, Cultures], Cultured Nonfat Milk, and Acid), Green Onions.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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