Is KOREAN STYLE BBQ SAUCE WITH A BLEND OF SOY SAUCE, PEAR AND SESAME OIL, KOREAN STYLE Gluten Free?
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Ingredients
WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ETHYL ALCOHOL), PEAR PUREE (PEARS, ASCORBIC ACID [TO MAINTAIN COLOR]), BROWN SUGAR, TOASTED SESAME OIL, APPLE CIDER VINEGAR, SUGAR, CORN STARCH, RICE VINEGAR, GINGER PUREE, LESS THAN 2% OF: GARLIC, ONION PUREE, SALT, SPICES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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