Is Kraft Mayo with Avocado Oil Reduced Fat Mayonnaise, 30 fl oz Jar Gluten Free?
Description
Creamy, smooth and spreadable, this mayonnaise offers a mild, slightly tangy flavor often used on sandwiches, wraps, salads, and in dips or dressings. Customer reviews commonly praise its spreadability and versatility, note convenient jar size, and sometimes report a thinner consistency or milder taste compared with traditional options by some
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Description
Creamy, smooth and spreadable, this mayonnaise offers a mild, slightly tangy flavor often used on sandwiches, wraps, salads, and in dips or dressings. Customer reviews commonly praise its spreadability and versatility, note convenient jar size, and sometimes report a thinner consistency or milder taste compared with traditional options by some
Ingredients
Water, Avocado Oil, Canola Oil, Soybean Oil, Vinegar, Egg, Modified Food Starch, Egg Yolk, Contains Less Than 2% Of Salt, Sugar, Mustard Flour, Natural Flavor, Phosphoric Acid, Potassium Sorbate, And Calcium Disodium Edta ! (To Protect Flavor), Ingredient Not Normally Found In Mayonnaise, Water, Ingredient Not Normally Found In Mayonnaise
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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