Is Kraft Natural Cheese Shredded Low-Moisture Mozzarella Part-Skim - 8 Oz Vegan?
Description
Kraft Natural Cheese Shredded Low Moisture Mozzarella Part Skim 8 oz is made with fresh whole milk, ensuring a great quality product. It is pre-shredded, saving time for meal preparation. This cheese blends easily with other flavors and has a nice stretch compared to regular mozzarella. However, some people find it less creamy and have observed that it does not rise or stretch as much as regular mozzarella. Overall, Kraft shredded mozzarella cheese is a versatile and convenient option for enhancing a variety of dishes.
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Description
Kraft Natural Cheese Shredded Low Moisture Mozzarella Part Skim 8 oz is made with fresh whole milk, ensuring a great quality product. It is pre-shredded, saving time for meal preparation. This cheese blends easily with other flavors and has a nice stretch compared to regular mozzarella. However, some people find it less creamy and have observed that it does not rise or stretch as much as regular mozzarella. Overall, Kraft shredded mozzarella cheese is a versatile and convenient option for enhancing a variety of dishes.
Ingredients
Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Cellulose Powder, Calcium Sulfate Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.