Is Kraft Shredded Three Cheddar Cheese Blend With a Touch of Philadelphia , 8 oz Bag Low FODMAP?

Description
Mildly tangy, creamy three-cheese blend offers a soft, shredded texture that melts evenly; users report convenient shredding and consistent flavor. Commonly sprinkled on tacos, pasta, salads, and casseroles, it provides melting coverage and quick topping for home cooking. Reviewers note reliable packaging and easy storage, with occasional clumping issues reported.

Description
Mildly tangy, creamy three-cheese blend offers a soft, shredded texture that melts evenly; users report convenient shredding and consistent flavor. Commonly sprinkled on tacos, pasta, salads, and casseroles, it provides melting coverage and quick topping for home cooking. Reviewers note reliable packaging and easy storage, with occasional clumping issues reported.
Ingredients
Vermont White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto !(Color)), Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto !(Color)), Cream Cheese Powder (Milkfat, Nonfat Milk, Milk, Sodium Phosphate, Salt, Carob Bean Gum, Cheese Culture), Cellulose Powder !Added To Prevent Caking, Natamycin ! (A Natural Mold Inhibitor)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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