Is Kroger® Lower Sodium Naturally Hardwood Smoked Bacon Vegetarian?
Description
Hardwood smoked bacon delivers a smoky flavor with crisp edges and a tender, slightly chewy center. Commonly used for breakfast plates, sandwiches, salads, burgers, and as a crumbled topping in casseroles. Customer reviews note satisfying smoke and flavor, occasional variability in slice thickness, and differing crispness depending on cooking method.
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Description
Hardwood smoked bacon delivers a smoky flavor with crisp edges and a tender, slightly chewy center. Commonly used for breakfast plates, sandwiches, salads, burgers, and as a crumbled topping in casseroles. Customer reviews note satisfying smoke and flavor, occasional variability in slice thickness, and differing crispness depending on cooking method.
Ingredients
Bacon, Cured With Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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