La Baguetterie Miche Sourdough Levain

Description

Rustic artisan loaf with a pronounced tang, crisp golden crust and moist, chewy crumb. Commonly sliced for sandwiches, toast, or bruschetta and often warmed before serving. Reviewers note consistent sour flavor, sturdy structure for toppings, and occasional variability in freshness and slice uniformity from store to store and packaging differences.

Ingredients

Unbleached wheat flour, water, salt, cultured wheat starch, sour starter (ground wheat, cultured wheat flour, yeast, lactic acid (from bacterial cultures, ground wheat, malted barley flour, yeast, amylase. Contains: wheat, barley. May contain: almonds, eggs, hazelnuts, milk, pecans, sesame seeds, soy, walnuts.

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