Is La Fournée Dorée 4 Sesame Brioche Burger Buns Low FODMAP?
Description
Soft, slightly sweet buns with a pillowy interior and a lightly crisped top when toasted, commonly used as burger or sandwich bases, sliders, and quick toasted breakfast rolls. Reviewers note consistent freshness and pleasant flavor, while some mention they can become overly soft or occasionally soggy with very juicy fillings.
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Description
Soft, slightly sweet buns with a pillowy interior and a lightly crisped top when toasted, commonly used as burger or sandwich bases, sliders, and quick toasted breakfast rolls. Reviewers note consistent freshness and pleasant flavor, while some mention they can become overly soft or occasionally soggy with very juicy fillings.
Ingredients
Wheat Flour, Water, Whole Liquid Eggs, Sugar, Glucose-fructose, Sesame Seeds, Canola Oil, Skimmed Milk Powder, Butter, Yeast, Salt, Wheat Gluten, Naturalflavor, Mono And Diglycrides, Enzymes, Milk Proteins, Soya Oil, Inactive Yeast, Ascorbic Acid, Carotene, Contain: Wheat, Eggs, Sesame, Milk, Soya
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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