Is LA TORRE, CHAVALIN, MARSHMALLOW COOKIES WITH COCONUT Low FODMAP?

Ingredients
COOKIE: WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (MAY CONTAIN ONE OR MORE OF THE FOLLOWING OILS: SOYBEAN, COTTONSEED OR SAFFLOWER), INVERT SYRUP, SOY LECITHIN, IODIZED SALT, SODIUM BICARBONATE, CARAMEL COLOR, POWDERED COCOA, ARTIFICIAL FLAVORS AND COLORING (FD&C YELLOW NO. 5 Y 6, FD&C RED NO. 40 Y FD&C BLUE NO. 1). MARSHMALLOW: INVERT SYRUP, CORN SYRUP, SUGAR, GRENETINE, SODIUM CITRATE, IODIZED SALT, CALCIUM CASEINATE, ARTIFICIAL FLAVOR AND ARTIFICIAL COLOR (FD&C RED NO. 40). TOPPING: SHREDED COCONUT.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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