Yes! The manufacturer claims that this product is gluten free.

Is Lantana Yellow Lentil Hummus With Sunflower Seeds & Apricot Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
Product Image

Description

Creamy, slightly coarse spread with a balanced sweet-savory profile and mild tang; reviewers note smoothness and a pleasant, subtle crunch. Commonly used as a dip for vegetables, a cracker or sandwich spread, and a flavor twist for snack platters. Feedback often cites unique taste, smooth texture, and versatile pairing options.

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Ingredients

Yellow Lentils, Water, Canola And Olive Oil, Dried Apricots, Tahini (Ground Sesame), Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride), Red Peppers, Garlic, Salt, Citric Acid, Onion, Sunflower Kernels, Sugar, Spices, Sulphur Dioxide, Potassium Sorbate To Maintain Freshness, Dried Garlic

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Lantana Yellow Lentil Hummus With Sunflower Seeds & Apricot is available at 4 retailers

KrogerRalphsThe Fresh GrocerIGA

About this product

Dip · Spreadable

Flavor
SavoryNuttySpicySweet
Texture
CreamyChunky
Commonly used for
DippingSnackingSandwich
Gluten Free? Lantana Yellow Lentil Hummus With Sunflower Seeds & Apricot | Spoonful