Is Lidl Au Gratin Potatoes Low FODMAP?

Ingredients

POTATOES* (POTATOES, SODIUM BISULFITE [TO PRESERVE FRESHNESS]), CORNSTARCH, CORN MALTODEXTRIN, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, RICOTTA CHEESE (WHEY, MILKFAT, LACTIC ACID, SALT), DIPOTASSIUM PHOSPHATE, ONION*, CHEDDAR AND BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS, POTASSIUM CHLORIDE, SODIUM CITRATE, GARLIC*, AUTOLYZED YEAST EXTRACT, MONO- AND DIGLYCERIDES, LACTIC ACID, SKIM MILK, SPICE, TORULA YEAST, PAPRIKA OLEORESIN (COLOR), BUTTER (CREAM, SALT), TURMERIC OLEORESIN (COLOR). *DRIED. CONTAINS: WHEAT, MILK. MAY CONTAIN EGGS, SOY, PEANUTS, TREE NUTS, FISH, SHELLFISH.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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