Light 'N Fluffy® Wide Enriched Egg Noodles 12 oz. Bag

Description
These wide noodles offer a mild savory flavor and a light, fluffy texture that stays tender when cooked. Commonly used in soups, casseroles, stroganoff and as a simple side, reviewers note quick cooking, consistent tenderness, good sauce absorption, and occasional reports of overcooking if boiled too long during busy weeks.

Description
These wide noodles offer a mild savory flavor and a light, fluffy texture that stays tender when cooked. Commonly used in soups, casseroles, stroganoff and as a simple side, reviewers note quick cooking, consistent tenderness, good sauce absorption, and occasional reports of overcooking if boiled too long during busy weeks.
Ingredients
Durum Wheat Flour, Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid
Diet Compatibility
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