Is LIGHT VANILLA FLAVORED ICE CREAM WITH SWIRLS OF CARAMEL RIBBON, CARAMEL TREAT Gluten Free?
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Ingredients
Skim Milk, Nonfat Dry Milk, Sugar, Caramel Ripple (Milk, Fructose, Sugar, Butter, Modified Corn Starch, Caramel Color, Natural and Artificial Flavor, Salt and Mono and Diglycerides), Cream, Corn Syrup, High Fructose Corn Syrup, Whey, Maltodextrin, Stabilized and Emulsified by Propylene Glycol Monoester, Mono and Diglycerides, Guar Gum, Cellulose Gum and Carrageenan, Natural and Artificial Flavor, Vegetable Annatto Color and Vitamin A Palmitate.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.