Is Lily O'Brien's Desserts Collection 210G Gluten Free?

Ingredients

Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Anhydrous Milk Fat, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring), Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring), White Chocolate Filling (White Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed), Anhydrous Milk Fat), Milk Chocolate Filling (Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed), Anhydrous Milk Fat), Sticky Toffee Caramel (Sugar, Glucose Syrup, Coconut Oil, Water, Condensed Milk (Skimmed Milk , Sugar, Lactose ( Milk ) (Trace)), Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Whey Powder ( Milk ), Emulsifier ( Soya Lecithin)), Butter ( Milk ), Natural Flavouring, Salt), Glucose Syrup, Lemon Filling (Glucose Syrup, Sugar, Sweetened Condensed Skimmed Milk (Skimmed Milk , Sugar), Water, Palm Oil, Humectant (Sorbitol Syrup), Modified Starch, Lemon Concentrate, Citric Acid, Natural Lemon Flavouring, Emulsifier (Mono-And Diglycerides Of Fatty Acids), Colour (Carotenes), Antioxidant (Sodium Metabi sulphite )), Hazelnuts Praline ( Hazelnuts , Sugar, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring), Dark Chocolate Filling (Dark Chocolate (Cocoa Mass, Sugar, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed), Anhydrous Milk Fat), Invert Sugar Syrup, Rapeseed Oil, Biscuit Pieces ( Wheat Flour, Sugar, Wheat Malt Flour, Emulsifier (Sunflower Lecithin), Wheat Starch, Leavening Agent (Sodium Bicarbonate), Salt, Natural Vanilla Flavouring), Brown Sugar, White Meringue Pieces (Sugar, Wheat Starch, Egg Albumen Powder, Vegetable Fat (Shea, Palm & Soya )), Acidity Regulator (Citric Acid), Freeze Dried Raspberry Pieces (Glucose Syrup, Raspberries), Lemon Oil, Caramelised Hazelnuts ( Hazelnuts , Sugar, Caramel (Sugar, Water)), Freeze Dried Raspberry Pieces, Chocolate Coated Toffee Balls (Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring)), (Caramel Pieces (Sugar, Glucose Syrup, Butter, Skimmed Milk Powder, Emulsifier ( Soya Lecithin), Natural Flavouring, Salt, Acidity Regulator (Sodium Hydrogen Carbonate)), Glazing Agent (Gum Arabic, Shellac)), Natural Flavourings, Lime Oil, Carotenes, Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids 20% minimum, Dark Chocolate contains Cocoa Solids 55% minimum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Lily O'Brien's Desserts Collection 210G is available at 1 retailer

About this product

Candy · Candy Piece, Piece