Is Lipton Recipe Secrets Recipe Soup & Dip Mix Vegetable - 2 Count Low FODMAP?

Ingredients

Dehydrated Vegetables (Carrots, Cabbage, Onions, Leeks, Peas, Red Bell Peppers, Tomatoes), Salt, Maltodextrin, Modified Potato Starch, Onion And Garlic Powder, Corn Starch, Yeast Extract, Sugar, Partially Hydrogenated Palm Oil, Torula Yeast, Disodium Inosinate And Disodium Guanylate, Natural Flavors, Caramel Color, Arabic Gum, Sodium Sulfite Used To Protect Quality, Dehydrated Vegetables (Carrots, Cabbage, Onions, Leeks, Peas, Red Bell Peppers, Tomatoes), Sodium Sulfite Used To Protect Quality

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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