Is Little Moons Caramel Calm Golden Blond Chocolate Gluten Free?

Ingredients

Water, Rice Flour, White Chocolate (cocoa Butter, Sugar, Whole Milk Powder, Skimmed Milk Powder, Emulsifier (soya Lecithin), Natural Flavouring), Sugar, Trehalose, White Chocolate With Caramel (cocoa Butter, Sugar, Whole Milk Powder, Skimmed Milk Powder, Caramelised Sugar, Cocoa Mass, Emulsifier (soya Lecithin), Natural Flavouring), Salt, Caramel Paste (glucose Syrup, Caramelised Sugar Syrup, Invert Sugar Syrup, Natural Flavouring), Emulsifier (mono And Diglycerides Of Fatty Acids), Stabiliser (guar Gum, Cellulose Gum, Carrageenan, Locust Bean Gum), Colours (annatto Norbixin, Curcumin). Contains Milk and Soya.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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