Is LONG GRAIN & WILD RICE ORIGINAL LONG GRAIN AND WILD RICE WITH HERBS, LONG GRAIN & WILD RICE Low FODMAP?
Description
A mixed-grain blend yields tender, fluffy kernels alongside firmer, chewier ones and mild savory notes. Commonly prepared as a quick stovetop side, it pairs with poultry, seafood and vegetables, often praised for consistent texture and convenience, though some reviewers mention varied seasoning intensity and easy preparation in customer reviews online.
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Description
A mixed-grain blend yields tender, fluffy kernels alongside firmer, chewier ones and mild savory notes. Commonly prepared as a quick stovetop side, it pairs with poultry, seafood and vegetables, often praised for consistent texture and convenience, though some reviewers mention varied seasoning intensity and easy preparation in customer reviews online.
Ingredients
Rice, Wild Rice, Onions, Hydrolyzed Soy Protein, Salt, Monosodium Glutamate, Maltodextrin, Autolyzed Yeast Extract, Sugar, Parsley (Dried), Garlic, Sunflower Oil, Caramel Color, Spices, Hydrolyzed Corn Protein, Ferric Orthophosphate, Yeast Extract, Niacinamide, Hydrolyzed Wheat Protein, Thiamin Mononitrate, Tocopherols (to Preserve Freshness), Folic Acid.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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