This product may or may not be low FODMAP as it lists 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is LOS PINOS BAKERY, ALMOND CRISPY COOKIES Low FODMAP?

This product may or may not be low FODMAP as it lists 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, POTASSIUM BROMATE), SUGAR, SALT, BAKING SODA (SODIUM BICARBONATE), BROWN SUGAR, WATER, EGGS, VANILLA (WATER, 2% PURE VANILLA EXTRACT, 1.8% ETHYL VANILLIN, CARAMEL COLOR, POTASSIUM SORBATE AS PRESERVATIVE), POTASSIUM HYDROXIDE (ACIDITY REGULATOR), UNSALTED BUTTER (CREAM & NATURAL FLAVOR), ALMOND PASTE, SLICED ALMONDS.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Cookie · Piece

Flavor
NuttySweet
Texture
Crispy
Commonly used for
SnackingCoffeeOn The Go
Low FODMAP? LOS PINOS BAKERY, ALMOND CRISPY COOKIES | Spoonful