Lotus Biscoff Biscuit Spread

Description

Caramelized, spiced cookie flavor with a creamy, slightly grainy spreadable texture; commonly used on toast, pancakes, waffles, and as a dessert topping or baking mix-in. Reviewers praise its rich sweetness and versatility, note occasional oil separation and strong sweetness for some, and report frequent daily use straight from the jar.

Diet Compatibility

Alpha-Gal
Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.
Dairy Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Gluten Free
No. This product is not gluten free as it lists 2 ingredients that contain gluten.
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Low FODMAP
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
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Vegan
Yes! We believe this product is vegan as there are no animal or animal-derived ingredients listed on the label.
Vegetarian
Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Original Caramelised Biscuits (wheat Flour, Sugar, Vegetable Oils (palm Oil, Canola Oil) Brown Sugar Syrup, Sodium Bicarbonate, Soy Flour, Salt, Cinnamon), Canola Oil, Sugar, Soy Lecithin, Citric Acid. Contains Wheat Soy.

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Lotus Biscoff Biscuit Spread Ingredients | Spoonful