Is Loving Libbie Green Chile Mac & Cheese Low FODMAP?
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Ingredients
Mac And Cheese (Water, Elbow Macaroni (Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), White American Cheese (Cultured Pasteurized Milk And Skim Milk, Cream, Salt, Contains Less Than 2% Of: Sodium Phosphate, Enzymes, Powdered Cellulose (Anticaking)), Diced Green Chile (Green Chile Peppers, Salt, Citric Acid), Cream (Cream, Nonfat Milk, Contains 2% Or Less Of: Dipotassium Phosphate, Silicon Dioxide), Butter (Cream, Natural Flavor), Salt)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.