Is Macarons Low FODMAP?

Ingredients
SUGAR, BLANCHED ALMOND FLOUR, EGG WHITES, CREAM, GLUCOSE SYRUP (WHEAT), BITTERSWEET CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER), RASPBERRIES, CORN STARCH, DRIED EGG WHITES, LEMON JUICE, NONFAT DRY MILK, APPLESAUCE, LEMONS, BUTTER, FRUIT AND VEGETABLE JUICES (COLORS), PISTACHIO BUTTER, PECTIN, NATURAL FLAVORS, CARAMEL (COLOR), TURMERIC (COLOR), INSTANT COFFEE, XANTHAN GUM, SPIRULINA EXTRACT (COLOR), EXHAUSTED GROUND VANILLA BEANS
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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