Is Maison Riviera Probiotic Plant-Based Kefir Vanilla Gluten Free?
Description
Vanilla-flavored cultured beverage offers a creamy, slightly tangy texture and a pronounced vanilla aroma. Consumers report smooth mouthfeel, moderate sweetness, and consistent pourability; commonly used stirred into smoothies, poured over cereal, blended into desserts, or enjoyed by the spoonful. Reviews note reliable flavor and texture across batches and frequent repurchases.
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Description
Vanilla-flavored cultured beverage offers a creamy, slightly tangy texture and a pronounced vanilla aroma. Consumers report smooth mouthfeel, moderate sweetness, and consistent pourability; commonly used stirred into smoothies, poured over cereal, blended into desserts, or enjoyed by the spoonful. Reviews note reliable flavor and texture across batches and frequent repurchases.
Ingredients
Coconut milk (water, coconut extract), Vanilla preparation (cane sugar, water, pectin, natural flavour, lemon juice concentrate, locust bean gum), Faba bean protein, Pea protein, Tapioca flour, Calcium phosphate, Pectin, Natural flavour, Vitamin A, Vitamin B12, Vitamin D, Bacterial cultures.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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