Is MAMA SITA'S, BARBECUE MARINADE Low FODMAP?
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Ingredients
CANE SUGAR, WATER, SOY SAUCE (SOY BEANS, CARAMEL COLOR, SALT AND WATER), SALT, CARAMEL COLOR, FRESH GARLIC, MONOSODIUM GLUTAMATE (AS FLAVOR ENHANCER), BLACK PEPPER, CITRIC ACID (ADDED TO ENHANCE TARTNESS), DISODIUM INOSINATE, DISODIUM GUANYLATE AND 0.1% SODIUM BENZOATE ADDED AS PRESERVATIVE
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.