Is Maple Balsamic Vinaigrette Low FODMAP?
Description
Balanced sweet-tart flavor with a smooth, slightly viscous texture that coats greens evenly. Commonly used as a salad dressing, glaze for roasted vegetables, or marinade for grilled proteins. Reviews often also cite consistent flavor and good pourability, noting versatility while occasionally mentioning it may be sweeter than some expect overall.
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Description
Balanced sweet-tart flavor with a smooth, slightly viscous texture that coats greens evenly. Commonly used as a salad dressing, glaze for roasted vegetables, or marinade for grilled proteins. Reviews often also cite consistent flavor and good pourability, noting versatility while occasionally mentioning it may be sweeter than some expect overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Caramel Colour, Sulphites), Canola Oil, Maple Syrup, Sugar, Brown Sugar, Prepared Dijon Mustard (White Vinegar, Mustard Seeds, Water, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), White Vinegar, Salt, Cultured Dextrose, Xanthan Gum, Black Pepper
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Maple Balsamic Vinaigrette is available at 3 retailers
About this product
Dressing · Bottle, Liquid