Is Maple French Toast Bagels Low FODMAP?

Ingredients

CINNAMON, YEAST, SALT, CALCIUM PROPIONATE AND SORBIC ACID (TO RETARD SPOILAGE), CORN CEREAL, CORN FLOUR, GUAR GUM, VEGETABLE MONOGLYCERIDES, ASCORBIC ACID, XANTHAN GUM, ENZYMES, CELLULOSE GUM, SUNFLOWER LECITHIN, SODIUM BICARBONATE, ANNATTO, TURMERIC, NATURAL AND ARTIFICIAL FLAVOR, FRUCTOSE, SOYBEAN OIL, DEXTROSE, WHEAT GLUTEN, WHEAT STARCH, CALCIUM SULFATE, CARAMEL COLOR, YELLOW CORN MEAL, SESAME.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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