Is Maple Grove Farms of Vermont® Fat Free Raspberry Vinaigrette Dressing 8 fl. oz. Glass Bottle Vegan?
Description
Maple Grove Farms of Vermont's Fat Free Raspberry Vinaigrette Dressing is a flavorful and healthy option for salads. Made by the largest packer of Pure Maple Syrup in the USA, this dressing is free of fat and preservatives, ensuring a natural taste. People rave about its delicious flavor, describing it as the best salad dressing they've ever had. With its sweet beginnings over 86 years ago, Maple Grove Farms of Vermont continues to produce gourmet specialty salad dressings that are loved by many. The 8 fl oz glass bottle of Fat Free Raspberry Vinaigrette Dressing is a popular choice for those seeking a tasty and guilt-free salad dressing option.
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Description
Maple Grove Farms of Vermont's Fat Free Raspberry Vinaigrette Dressing is a flavorful and healthy option for salads. Made by the largest packer of Pure Maple Syrup in the USA, this dressing is free of fat and preservatives, ensuring a natural taste. People rave about its delicious flavor, describing it as the best salad dressing they've ever had. With its sweet beginnings over 86 years ago, Maple Grove Farms of Vermont continues to produce gourmet specialty salad dressings that are loved by many. The 8 fl oz glass bottle of Fat Free Raspberry Vinaigrette Dressing is a popular choice for those seeking a tasty and guilt-free salad dressing option.
Ingredients
Water, Sugar, Cider Vinegar, Cucumber Juice, Concentrated Lemon Juice, Salt, Fruit Concentrate Blend (Apple Juice, Pear Juice, Clarified Lemon Juice, Elderberry Juice, Raspberry Juice), Distilled Vinegar, Dried Red Bell Peppers, Citric Acid, Dried Onion, Dried Garlic, Natural Flavor, Fruit Juice (for Color), Xanthan Gum, Potassium Sorbate (to Preserve Freshness), Grape Skin Extract (for Color).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.