Is Maries Vinaigrette Real Premium Non Gmo Oil Raspberry - 11.5 Fl. Oz. Low FODMAP?
Description
This raspberry dressing offers a bright, fruit-forward sweet-tart flavor with a smooth, pourable, lightly viscous texture. Commonly used as a salad dressing, marinade, glaze or dip, reviewers note versatile application, pleasing fruit intensity, occasional sweetness concerns, and generally favorable value and packaging for routine kitchen use and everyday meal prep.
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Description
This raspberry dressing offers a bright, fruit-forward sweet-tart flavor with a smooth, pourable, lightly viscous texture. Commonly used as a salad dressing, marinade, glaze or dip, reviewers note versatile application, pleasing fruit intensity, occasional sweetness concerns, and generally favorable value and packaging for routine kitchen use and everyday meal prep.
Ingredients
Water, Sugar, Red Wine Vinegar, Red Raspberry Puree, Soybean Oil (Non-gmo), Extra Virgin Olive Oil, Contains Less Than 2% Of Fruit Juice Concentrate (Apple, Red Grape, Elderberry, Red Raspberry), Corn Starch, Xanthan Gum, Spice, Salt, Natural Flavor, Parsley (Dehydrated), Citric Acid, Tannic Acid
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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