Is Market District Red Curry Cooking Sauce Gluten Free?

Ingredients

Water, Coconut Cream (Coconut Extract, Water), Cream (Cream, Milk, Carrageenan, Mono-and Diglycerides, Carboxymethyl Cellulose, Polysorbate 80), Canola Oil, Whey Protein Concentrate, Tomato Paste, Fish Sauce (Anchovy Extract, Salt, Sugar), Salt, Sugar, Modified Cornstarch, Ginger, Garlic, Red Chili Peppers, Lemongrass, Xanthan Gum, Spices, Citric Acid, Dehydrated Garlic, Dehydrated Onion, Sodium Benzoate, Spice Extract, Lime Leaves, Lime Oil

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Market District Red Curry Cooking Sauce is available at 1 retailer

About this product

Sauce · Bottle, Liquid