Is MARKET MEAL KITS, SOUTHWEST CHIPOTLE CHICKEN WITH SPANISH RICE & FRESH VEGETABLES Low FODMAP?

Ingredients

CHICKEN, VEGETABLES (BELL PEPPER, ONION), SPANISH RICE (WATER, RICE, TOMATOES, POBLANO CHILIES, CHICKEN FAT, CHICKEN BROTH [CHICKEN STOCK, SALT], ONION, GARLIC, CILANTRO, SPICES, LIME JUICE CONCENTRATE, LEMON ZEST [LEMON PEEL, CANE SUGAR, NATURAL LEMON FLAVOR], RICE STARCH, YEAST EXTRACT [NATURAL FLAVOR, SALT, YEAST EXTRACT], SALT, PAPRIKA, CANE SUGAR, CHILI PEPPERS, CELERY), CHIPOTLE SAUCE (HEAVY CREAM, WATER, TOMATOES, POBLANO CHILIES, CHICKEN STOCK [CHICKEN STOCK, SALT], ONION, CHICKEN FAT, RICE STARCH, CILANTRO, LIME JUICE CONCENTRATE, BEEF EXTRACT, ROASTED GARLIC, LIGHT BROWN CANE SUGAR, GARLIC, LENTIL FLOUR, SALT, YEAST EXTRACT [NATURAL FLAVOR, SALT, YEAST EXTRACT], SPICES, DEHYDRATED ONION, PAPRIKA), OLIVE OIL, SEASONING (SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, CANE SUGAR, SPICES).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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