Is Marketside Southwest Queso Dip Gluten Free?


Ingredients
Pasteurized Process Cheddar Cheese (white Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt), Whole Milk, Water, Roasted Hatch Green Chiles, Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Modified Tapioca Starch, Cultured Dextrose, Disodium Phosphate, Lime Juice Concentrate, Dehydrated Garlic, Spice, Dehydrated Onion, Smoked Paprika, Natural Flavor, Xanthan Gum. Contains Milk.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Dip · Spreadable


