Is Mayflower Chinese Style Medium Curry Sauce Mix Gluten Free?
Description
The prepared sauce yields a warm, mildly spicy, aromatic topping with a smooth, medium thick texture and glossy finish. It is commonly used over rice, with chicken or vegetables, in stir fries or as a simmer sauce. Reviewers note convenience, consistent flavor, and approachable heat levels in everyday home cooking.
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Description
The prepared sauce yields a warm, mildly spicy, aromatic topping with a smooth, medium thick texture and glossy finish. It is commonly used over rice, with chicken or vegetables, in stir fries or as a simmer sauce. Reviewers note convenience, consistent flavor, and approachable heat levels in everyday home cooking.
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Vegetable Oils [Palm, Rapeseed], Curry Powder [Coriander, Turmeric, Mustard, Bengal Gram Farina, Cumin, Chillies, Fenugreek, Black Pepper, Garlic, Fennel, Poppy Seeds], Sugar, Salt, Flavour Enhancer E621, Tomato Purée. Contains Wheat, Mustard, including cereals containing Gluten., Produced in a factory that handles Nuts, Peanuts, and Sesame.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.