Is Meijer Strawberry Cake Roll, Strawberry Low FODMAP?

Ingredients

SUGAR, PALM OIL, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIQUID WHOLE EGG, SOY OIL AND/OR CANOLA OIL, SHORTENING (PALM OIL, CANOLA OIL, MODIFIED PALM AND PALM KERNEL OIL, SOY OIL), WATER, ICING SUGAR (SUGAR, CORNSTARCH), PALM KERNEL OIL, CONFECTIONER'S GLAZE, MODIFIED FOOD STARCH, WHEY POWDER, SALT, WHEAT STARCH, SOY FLOUR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SOY LECITHIN, CANAUBA WAX, DEXTRIN, POLYSORBATE 60, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM BICARBONATE, SODIUM CARBOXYMETHYL CELLULOSE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, SODIUM STEAROYL-2-LACTYLATE, NATURAL AND ARTIFICIAL FLAVOR, COCHINEAL EXTRACT (ADDED FOR COLOR).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Snack · Roll