Is Member's Mark Super Greens Dietary Supplement Gluten Free?

Ingredients

Organic Greens & Vegetable Blend: Organic Spirulina Powder, Organic Kelp Powder, Organic Moringa Powder, Organic Chlorella Powder, Organic Beet Root Powder, Organic Carrot Root Powder, Organic Kale Leaf Powder, Organic Broccoli Floret And Stem Powder, Organic Matcha Leaf Powder, Organic Spinach Powder. Organic Fruit Blend: Organic Pineapple Fruit Powder, Organic Baobab Fruit Powder, Organic Blueberry Fruit Powder, Organic Elderberry Fruit Extract, Organic Raspberry Fruit Powder, Organic Strawberry Juice Powder. Polyphenol/antioxidant Blend: Holixer™ Holy Basil Extract, Ashwagandha Root Extract, Alpha Lipoic Acid, Bilberry Fruit Extract, Blueberry Fruit Extract, Cranberry Fruit Extract, Eleuthero Root Powder, Ginger Root Extract, Grape Seed Extract, Pomegranate Extract, Quercetin, Rhodiola Root Extract. Prebiotic & Fiber Blend: Inulin (from Chicory Root), Apple Fruit Powder, Xylooligosaccharides, Kiwi Fruit Powder. Organic Mushroom Blend: Organic Lion’s Mane, Organic Reishi, Organic Shiitake. Digezyme® Enzyme Blend: Maltodextrin, α-amylase (starch Hydrolyzing Enzyme), Protease (protein Hydrolyzing Enzyme), Lactase (lactose Hydrolyzing Enzyme), Cellulase (cellulose Hydrolyzing Enzyme), Lipase (fat Hydrolyzing Enzyme). Gutgard® Licorice Root Extract. Probiotic Blend (bacillus Subtilis & Bacillus Coagulans).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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