Is Milkybar Smooth and Creamy White Chocolate Dessert 4 x 70g (280g) Gluten Free?

Ingredients

Skimmed Milk, Cream (From Milk), White Chocolate 15% (Sugar, Cocoa Butter, Skimmed Milk Powder, Whole Milk Powder, Milk Fat, Whey Powder (From Milk), Vegetable Fats (Palm, Shea, Salt), Flavouring, Emulsifier: Soya Lecithin), Sugar, Skimmed Milk Powder, Modified Maize Starch, Stabilisers: Cellulose Gel, Cellulose Gum, Carrageenan, Pork Gelatine, Flavourings, Emulsifier: Mono And Diglycerides Of Fatty Acids

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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