Is MINI APPLE DANISH Low FODMAP?

No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.

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Why it's not low FODMAP

high fructose corn syrup
evaporated apples
apple filling
soy flour
natural & artificial flavor
natural flavor
natural and artificial flavor
whey
+1 more

high fructose corn syrup

Dietitian note

High fructose corn syrup combines fructose-enriched syrup with dextrose syrup. It is high FODMAP at a normal serving size.

Note by Vanessa Vargas, RDN, LDN

Use instead

glucose syrup
pure maple syrup
rice malt syrup
cane sugar

+5 more in the app

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Ingredients

DANISH MIX [ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, SOYBEAN OIL, SUGAR, SALT, MONO & DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), WHEY, SOY FLOUR, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVOR, CORNSTARCH, YELLOW 5 LAKE, YELLOW 6 LAKE, YELLOWS 5 & 6, EGGS, ENZYMES], APPLE FILLING [WATER, HIGH FRUCTOSE CORN SYRUP, EVAPORATED APPLES (PRESERVE WITH SODIUM SULFITE), CORN SYRUP, MODIFIED CORNSTARCH, PRESERVATIVES (SODIUM BENZOATE, SODIUM PROPIONATE, POTASSIUM SORBATE, SODIUM METABISULFITE), CITRIC ACID, SALT, NATURAL FLAVOR, SPICES, LEMON JUICE CONCENTRATE, AGAR, SODIUM CITRATE], MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, WHEY], POWDERED SUGAR (SUGAR, CORNSTARCH), PALM OIL, SUGAR, EGGS, YEAST, LEMON FLAVORED EMULSION [WATER, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, GUAR GUM, MONO & DIGLYCERIDES, PRESERVATIVES (PROPYL GALLATE, CITRIC ACID), YELLOW 5], NATURAL AND ARTIFICIAL FLAVOR, CONTAINS 2% OR LESS OF THE FOLLOWING: COLOR ADDED, YELLOWS 5 & 6, CORN SYRUP, DEXTROSE, CALCIUM SULFATE, CALCIUM CARBONATE, AGAR, LOCUST BEAN GUM, MONO & DIGLYCERIDES, SOYBEAN OIL, SODIUM BICARBONATE, CARRAGEENAN, ORANGE FLAVORED EMULSION [CONCENTRATE ORANGE OIL, GLYCERINE, TRAGACANTH GUM, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE)], POTASSIUM SORBATE (PRESERVATIVE).

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.