Is Mission Deli Wraps Wheat & White 6 Pack Low FODMAP?
Why it's a maybe for low FODMAP
- flavouring
- wheat fibre
- wheat germ
- wheat flour
flavouring
Dietitian noteFlavoring in savory foods, especially those containing meat, fish or poultry, may contain high FODMAP ingredients like garlic or onion. Natural flavors in other foods are less likely to contain FODMAPs. Natural flavors present in quantities less than 2% of the total product are unlikely to cause IBS symptoms.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Wheat Fibre, Humectant (Glycerol), Sugar, Emulsifiers (Mono- And Diglycerides Of Fatty Acids, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids), Salt, Wheat Germ, Stabilisers (Guar Gum, Sodium Carboxy Methyl Cellulose, Cellulose Gum), Wheat Gluten, Raising Agents (Sodium Carbonates, Diphosphates), Calcium Propionate, Potassium Sorbate), Acid (Malic Acid), Flavouring, Flour Treatment Agent (L-cysteine Hydrochloride)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Mission Deli Wraps Wheat & White 6 Pack is available at 1 retailer
About this product
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