Is mokate caramel latte Low FODMAP?

Ingredients

sugar, lucose syrup, skimmed milk powder (8 %), instant coffee (8 %), vegetab in varying proportions), flavourings, stabiliser: potassium phosphate may contain soyabeans and cereals containing gluten, preparation: p nto a mug, pour hot but not boiling water (150 ml, 80 °c), stir well, ro el-bautură de cafea pudra, ingrediente: zahăr, zer praf (din lap raf degresat (8 %), cafea instant (8 %), uleiuri vegetale (nucă de cocos ii diferite), arome, stabilizator: fosfați de potasiu, zahăr caramelizat, pre cereale cu conținut de gluten, mod de preparare: puneţi conţinutul nă apă fierbinte, dar nu clocotită (150 ml, 80 °c), se amestecă bine, lowym - napój kawowy w proszku, składniki: cukier, serwatka (z lukozowy, mleko w prosz prosku odtłuszczone (8 %), kawa rozpuszczalna (a wy z ziaren palmowych w zmiennych proporcjach), aromaty, stabilizato karmelizowany, produkt może zawierać soję i zboża zawierające cowania: zawartość saszetki wsypać do kubka, zalać gorącą, ale 1, 80 °c), dokładnie zamieszać, lv kafijas dzēriena puĺveriš - lat sastävdaļas: cukurs, sükalu pulveris (no piena), glikozes sīrups, vājpie kafija (8 %), augu ellas (kokosrieksti, palmu kodols dyeādās daļā ētājs: kālija fosfāti, caramelizedēts cukurs, produkta sastāvā var būt soja pekli, pagatavošana: leberiet iepakojuma saturu krūzē, pārlej or karstu, without 1,80 °c), labi samaisat, lt coffee drinking caramel flavor parts: sugar, whey powder (from milk), glucose syrup, slaked instant coffee (8 %), vegetable oils (coconut, palm kernel various los substances, stabilizer: potassium phosphates, caramelized sugar, produ to and cereals, containing gluten, preparation: add the contents of the packet to a cup of boiling water (150 ml, 80 °c), mix thoroughly,

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Similar Products

About this product

Beverage · Powder