Is Morrisons Potato Waffles Made With Sunflower Oil Low FODMAP?
Description
Light, mildly savory potato flavor with a crisp exterior and soft, fluffy interior when cooked; commonly served for breakfast, as a quick snack or side, topped or paired with sauces. Reviews note reliable convenience and enjoyable texture when properly cooked, with occasional inconsistency in crispiness across batches and easy preparation.
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Description
Light, mildly savory potato flavor with a crisp exterior and soft, fluffy interior when cooked; commonly served for breakfast, as a quick snack or side, topped or paired with sauces. Reviews note reliable convenience and enjoyable texture when properly cooked, with occasional inconsistency in crispiness across batches and easy preparation.
Ingredients
Potato (86%), Sunflower oil (8%), Rice flour, Dried potato, Salt, Stabiliser (hydroxypropyl methyl cellulose), Dextrose, Turmeric.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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