Is MOZZARELLA LOW MOISTURE PART-SKIM FINE CUT SHREDDED NATURAL CHEESE, MOZZARELLA Vegan?
Description
Mild, creamy flavor with a slightly tangy note; fine shreds melt evenly into smooth, stretchy strands and brown lightly. Commonly used for pizzas, casseroles, pasta, sandwiches, and salads. Reviewers note reliable meltability, convenient packaging, occasional clumping, and satisfactory value for everyday cooking applications, favored for quick weeknight meals and snacks.
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Description
Mild, creamy flavor with a slightly tangy note; fine shreds melt evenly into smooth, stretchy strands and brown lightly. Commonly used for pizzas, casseroles, pasta, sandwiches, and salads. Reviewers note reliable meltability, convenient packaging, occasional clumping, and satisfactory value for everyday cooking applications, favored for quick weeknight meals and snacks.
Ingredients
Low Moisture Part-skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (To Prevent Caking), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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