Is MOZZARELLA & PARMESAN LOW-MOISTURE TRADITIONAL CUT SHREDDED NATURAL CHEESE, MOZZARELLA & PARMESAN Vegan?

Description
Two-cheese blend with mild, creamy notes and sharper, nutty accents yields a balanced savory profile. Low-moisture shredded texture offers reliable melt, stretch, and browning for pizza, pasta, casseroles, gratins, and sandwiches. Reviewers commonly note good melting performance and flavor enhancement, with occasional comments about clumping in bag during transit handling.

Description
Two-cheese blend with mild, creamy notes and sharper, nutty accents yields a balanced savory profile. Low-moisture shredded texture offers reliable melt, stretch, and browning for pizza, pasta, casseroles, gratins, and sandwiches. Reviewers commonly note good melting performance and flavor enhancement, with occasional comments about clumping in bag during transit handling.
Ingredients
Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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