This product may or may not be low FODMAP as it lists 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Mrs Tran's Kitchen Vegetable Spring Rolls Low FODMAP?

This product may or may not be low FODMAP as it lists 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Cabbage, Carrot, Taro, Bean Curd (soy), Bamboo Shoot, Celery, Wood Ear Mushroom, Vermicelli, Spices (salt, White Pepper, Sugar, Yeast Extract), Wheat Flour, Soy Sauce (wheat, Panko (wheat), Leek, Refined Soybean Oil, Ginger, Sesame Oil, Pastry (wheat Flour, Water, Refined Soybean Oil, Salt). Contains Wheat, Gluetn, Soy, Sesame.

Check Mrs Tran's Kitchen Vegetable Spring Rolls against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Snack · Roll

Flavor
SavoryUmamiSalty
Texture
Crispy
Commonly used for
SnackingDippingSide Dish
Low FODMAP? Mrs Tran's Kitchen Vegetable Spring Rolls | Spoonful