Is Mug Shot Noodles BBQ Beef Low FODMAP?
Ingredients
Dried Noodles (Durum Wheat Semolina, Egg White, Salt), Maltodextrin, Potato Starch, Brown Sugar, Natural Flavourings (Contain Wheat, Barley, Soya, Celery), Tomato Powder, Onion Powder, Garlic Powder, Smoked Ground Paprika, Red Pepper, Sweetcorn, Colour (Plain Caramel), Salt, Chilli Powder, Acid (Citric Acid), Barley Malt Vinegar Extract Powder, Whey Powder (From Milk), Fortified Wheatflour (Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin)
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


