Is Munk Pack Keto Granola Bar Almond Butter Cocoa Chip Gluten Free?

Description
Munk Pack's Keto-Friendly Granola Bar in Almond Butter Cocoa Chip is a highly regarded snack among consumers. People really enjoy the taste of these bars, which have a delicious blend of simple ingredients. With no erythritol and only 1g of sugar, they are keto-friendly and have just 2g of net carbs per bar. Munk Pack is known for producing high-quality snacks that are gluten-free and non-GMO. Overall, the Almond Butter Cocoa Chip granola bar is a popular choice for those following a keto diet, thanks to its tasty flavor and low-carb profile.

Description
Munk Pack's Keto-Friendly Granola Bar in Almond Butter Cocoa Chip is a highly regarded snack among consumers. People really enjoy the taste of these bars, which have a delicious blend of simple ingredients. With no erythritol and only 1g of sugar, they are keto-friendly and have just 2g of net carbs per bar. Munk Pack is known for producing high-quality snacks that are gluten-free and non-GMO. Overall, the Almond Butter Cocoa Chip granola bar is a popular choice for those following a keto diet, thanks to its tasty flavor and low-carb profile.
Ingredients
Almonds, Allulose', Almond Butter, Coconut, Sunflower Seeds, Soluble Tapioca Fiber, Flaxseeds, Vegetable Glycerin, Palm Oil", Natural Flavor, Sea Salt, Alkalized Cocoa Powder, Unsweetened Chocolate, Cocoa Butter, Mixed Tocopherols (vitamin E) For Freshness, Sunflower Lecithin, Monk Fruit Extract. Contains Almonds, Coconut And Milk. Made In A Facility That Also Processes Peanuts, Tree Nuts, Soy, Milk And Egg.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.