Is Naked Whey Iso Gluten Free?

Ingredients

From Pasture-Fed Cows' Milk From New Zealand Dairy Farms, Less than 0.1 Grams of Lactose per Serving for Fast, Easy Digestion, No Artificial Sweeteners, Flavors, or Colors, 30 Grams of Protein and 8.4 Grams of BCAAs Per Serving*, Only Two Ingredient: Grass-Fed Whey Protein Isolate and Sunflower Lecithin (for solubility), GMO Free and Soy Free, Gluten-Free, Growth Hormone Free, no rBGH or rBST, Acid and Bleach-Free Processing

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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