Is Napolina Tomato Puree 200g Low FODMAP?
Description
Deep, intense tomato flavor with a thick, smooth paste-like texture. Ideal for enriching sauces, stews, soups, casseroles and marinades; commonly used to boost tomato depth in bolognese, pizza bases and braises. Reviews note concentrated potency, economical yield, and consistent consistency, with a small amount adding noticeable tomato intensity overall presence.
Why it's a maybe for low FODMAP
- tomatoes
tomatoes
Dietitian noteTomatoes can be high or low FODMAP depending on variety and serving size. For example, 1/2 a vine tomato is low FODMAP, whereas roma tomatoes are low FOMDAP in a larger serve. Check the Monash app for more details.
Note by Vanessa Vargas, RDN, LDN
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Description
Deep, intense tomato flavor with a thick, smooth paste-like texture. Ideal for enriching sauces, stews, soups, casseroles and marinades; commonly used to boost tomato depth in bolognese, pizza bases and braises. Reviews note concentrated potency, economical yield, and consistent consistency, with a small amount adding noticeable tomato intensity overall presence.
Ingredients
Tomatoes, Acidity Regulator: Citric Acid
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Napolina Tomato Puree 200g is available at 3 retailers
About this product
Sauce · Pouch


