Is Natural yogurt Low FODMAP?
Description
Natúr joghurt
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Description
Natúr joghurt
Ingredients
Energiatartalom/Energetická hodnota 225 kJ (55 kcal) Bialko/Bilkoviny/Fehérje/ Bielkoviny: 5,8 g Węglowodany/Sacharidy Szénhidrát/Sacharidy: 7,0 g w tym cukry a toho cukry / ebből cukor / z toho cukry US 7,0 g Tłuszcz/Tuky/Zsir/Tuky: 0,19 w tym kwasy tłuszczowe nasycone/ 2 toho nasycené mastné kyseliny/ebből datelitett/z toho nasýtené mastné kyseliny 41 g Blonnik/Vláknina / Élelmi rost/ Vaknina: 0,0 g 56d/ Sodik / Nátrium/ Sodik: 0,1 g Sol/501/56/Sol: 0.3 DE 15t
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.